IDC An Giang Glutinous

An Giang Glutinous Rice is a long grain rice, opaque white color, very sticky glutinous rice, used to make cakes with traditional cakes in Vietnam such as Banh Chung, Moon Cake, …

Product Information

  • Broken: 5% maximum
  • Moisture: 14% maximum
  • Foreign matters: 0.1% maximum
  • Chalky kernels: 3% maximum
  • Damaged kernel: 0.5% maximum
  • Yellow kernel: 0.5% maximum
  • Red and red streak kernel: 0.5% maximum
  • Paddy grain: 2 grains/kg maximum
  • Average length of grain: 5.8mm minimum
  • Milling degree: well-milled, double polished, good color separation

Packing

5-50kg PP bag/1-5kg PA bag/5-50kg BOPP bag

Delivery

8-14 days

Loading

  • Packing 500gr/1kg/2kg/5kg: 25 tons per 1x20ft
  • Packing 10-50kgs: 26.5-27.5 tons/20ft
  • Packing in Jumpo: 20 tons/20ft

Fumigation

8 days

Payment

T/T or L/C

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